Halal Topside Beef 1kg | Omar Halal Meats

£16.99

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Meat Cut Diced

Diced

Stripes

Whole

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Cook with this cut

A recipe idea for Halal Grass Fed | Topside Beef 1kg. Check the quantity and cut option before cooking.

Cooked-dish illustration: Slow-braised topside beef — Illustrative serving suggestion. Finished results may vary.

Slow-braised topside beef

Serves: 4 | Prep: 20 minutes | Cook: 2½–3½ hours (approximate)

Meat for this recipe
Use 1kg topside in the Whole option. Diced and Stripes options need different cooking times; this method is for a whole joint.

Ingredients
• 1kg whole topside beef
• 1 tbsp oil
• 2 onions, sliced
• 2 carrots, sliced
• 2 garlic cloves, crushed
• 1 tbsp tomato purée
• 600ml water
• 1 tsp dried thyme
• Salt and pepper

Method
1. Heat oven to 170°C / 150°C fan. Brown the joint in oil in an ovenproof casserole.
2. Add onions and carrots around the meat, then garlic, tomato purée, thyme and water.
3. Cover tightly and braise for 2½–3½ hours until tender, checking liquid and topping up as needed.
4. Check thoroughly cooked, rest for 15 minutes, then slice across the grain and serve with the vegetables.

ABOUT THIS PRODUCT

Halal Grass Fed | Topside Beef 1kg

Halal Grass Fed | Topside

Fresh Halal | Lean Roasting Joint | Tender & Traditional

Our premium beef topside is a classic lean roasting joint, prized for its fine grain and firm texture. Sourced from high-quality halal beef and expertly prepared, this cut delivers clean flavour and tender slices when cooked properly.

Ideal for roasting, topside produces a beautifully cooked joint that can be thinly sliced for serving or used in sandwiches and cold platters.