Name: Halal Grass Fed | Boneless Lamb 1Kg
Brand: Omar Halal Meats LTD
Price: 18.99 GBP
Availability: InStock

Halal Grass Fed | Boneless Lamb 1Kg

£18.99

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Cook with this cut

A recipe idea for Halal Grass Fed | Boneless Lamb 1Kg. Check the quantity and cut option before cooking.

Cooked-dish illustration: Lamb and tomato curry — Illustrative serving suggestion. Finished results may vary.

Lamb and tomato curry

Serves: 4 | Prep: 20 minutes | Cook: 1½–2 hours (approximate)

Meat for this recipe
Use 750g boneless lamb pieces. Choose small or medium curry pieces where available; this recipe is not for a whole carcass or an uncut roasting joint.

Ingredients
• 750g boneless lamb
• 2 onions, sliced
• 2 tbsp oil
• 3 garlic cloves, crushed
• 20g fresh ginger, grated
• 1 tsp each ground cumin, coriander and paprika
• ½ tsp turmeric; chilli to taste
• 400g chopped tomatoes
• 300–500ml water, plus more as needed
• Salt to taste; fresh coriander to serve

Method
1. Heat the oil in a heavy casserole. Soften the onions for 10 minutes.
2. Add garlic, ginger and spices; stir for 1 minute. Add the meat and turn to coat.
3. Add tomatoes and enough water to come about halfway up the meat. Bring to a simmer.
4. Cover and cook very gently, stirring and adding water as needed, until the meat is tender. Bone-in pieces and mature mutton can need longer than the guide time.
5. Uncover briefly to thicken the sauce. Remove any loose bones carefully and serve with freshly cooked rice or flatbread.

ABOUT THIS PRODUCT

Halal Grass Fed | Boneless Lamb 1Kg

Halal Grass Fed | Boneless Lamb

Fresh Halal | Lean & Convenient | Ready to Cook

Our boneless lamb is expertly trimmed to remove bones while preserving maximum flavour and tenderness. This cut is perfect for those who want convenience without compromising on quality.

It cooks quickly, absorbs marinades beautifully, and is ideal for a wide range of dishes.